Overnight Grocery Team Member

Posted Date 02 Jan 2024



Experience Icon Experience 2 Years Salary Salary 45000USD
Job Type Icon Job Type Full Time Company Company Whole Foods Market
Job Category Icon Job Category Crew Member Qualification Icon Qualification Matric
Gender IconGender Both Date Last Date 01 Apr
Vacancies IconVacancies 1 Remote IconRemote No
Location Location(s) New Jersey , United States

Description Job Description


Provides⠀overnight⠀support⠀for⠀assigned⠀team to⠀include⠀receiving⠀and⠀preparing⠀product⠀and⠀maintaining⠀the floor,⠀displays,⠀and back⠀stock in⠀accordance⠀with⠀company⠀standards.⠀All Whole⠀Foods⠀Market⠀Retail⠀jobs⠀require⠀ensuring a⠀positive⠀company⠀image by⠀providing⠀courteous,⠀friendly,⠀and⠀efficient⠀service to⠀customers⠀and Team⠀Members at⠀all times.⠀All⠀positions⠀must be⠀performed⠀in⠀accordance⠀with team⠀and store⠀Standard⠀Operating⠀Procedures.⠀Further,⠀Team⠀Members⠀must be⠀prepared⠀and able⠀to perform⠀the duties⠀inherent⠀in other⠀Team⠀Member job⠀descriptions.⠀All⠀positions⠀must⠀strive to⠀support⠀WFM core⠀values and⠀goals,⠀promote⠀national,⠀regional,⠀and store⠀programs⠀and⠀initiatives,⠀and ensure⠀adherence⠀to all⠀applicable⠀health and⠀safety⠀regulations⠀including⠀Food⠀Safety and⠀regulatory⠀duties⠀required⠀in the⠀department.

Job Responsibilities

  • Checks⠀product to⠀ensure it⠀meets WFM⠀quality⠀standards.
  • Accurately⠀sorts and⠀scans⠀waste.
  • Maintains⠀production⠀standards.
  • Stocks⠀and cleans⠀shelves,⠀bins, and⠀food⠀preparation⠀areas.
  • Maintains⠀back stock⠀in good⠀order.
  • Handles⠀DC and⠀UNFI⠀invoices⠀for⠀product⠀delivered⠀outside⠀store⠀receiving⠀hours.
  • Properly⠀checks-in⠀product⠀and⠀reports⠀miss-picks⠀to team⠀leadership.
  • Receives⠀product⠀from⠀receiving⠀location⠀to sales⠀floor or⠀appropriate⠀back stock⠀spaces.
  • Aids⠀in⠀receiving⠀and⠀sorting⠀overnight⠀deliveries⠀for other⠀teams.
  • Arrives⠀to work⠀station on⠀time,⠀appropriately⠀groomed,⠀dressed⠀and ready⠀to work;⠀works all⠀scheduled⠀shifts and⠀attends⠀required⠀trainings⠀and⠀meetings.
  • Provides⠀excellent⠀customer⠀service,⠀addresses⠀needs of⠀customers⠀in a⠀timely and⠀effective⠀manner and⠀models⠀suggestive⠀selling⠀techniques;⠀answers⠀phones and⠀pages⠀promptly⠀and⠀courteously.
  • Maximizes⠀sales⠀potential⠀through⠀effective⠀and proper⠀procedures⠀for⠀prepping,⠀storing,⠀rotating,⠀stocking,⠀and⠀merchandising⠀product.
  • Follows⠀and⠀complies,⠀or ensures⠀compliance,⠀with⠀established⠀procedures,⠀including⠀Weights⠀and⠀Measures,⠀health and⠀sanitation,⠀and safe⠀work⠀practices.
  • Maintains,⠀or ensures⠀maintenance⠀of, a⠀clean and⠀sanitary⠀working⠀and⠀shopping⠀environment;⠀maintains⠀equipment⠀in⠀accordance⠀with WFM⠀cleanliness⠀and safety⠀standards.
  • Performs⠀opening,⠀mid, and⠀closing⠀duties as⠀assigned;⠀ensures⠀accuracy⠀of signs⠀and⠀pricing.
  • Immediately⠀reports⠀safety⠀hazards⠀and⠀violations.
  • Performs⠀other⠀duties as⠀assigned⠀by store,⠀regional,⠀or⠀national⠀leadership.

Job Skills

  • Ability to⠀learn⠀basic⠀knowledge⠀of all⠀products⠀carried in⠀the⠀department.
  • Ability⠀to⠀visually⠀examine⠀products⠀for⠀quality⠀and⠀freshness.
  • Ability⠀to perform⠀simple⠀math⠀(addition,⠀subtraction,⠀multiplication,⠀and⠀division).
  • Strong⠀to⠀excellent⠀communication⠀skills and⠀willingness⠀to work as⠀part of a⠀team.
  • Ability⠀to deliver⠀information⠀in a clear⠀and⠀respectable⠀manner to⠀fellow⠀Team⠀Members,⠀customers,⠀and⠀vendors.
  • Ability⠀to meet⠀customer⠀service⠀expectations⠀and⠀standards⠀in all⠀interactions⠀with⠀customers,⠀vendors,⠀and Team⠀Members.
  • Ability⠀to follow⠀directions⠀and⠀procedures;⠀effective⠀time⠀management⠀and⠀organization⠀skills.
  • Passion⠀for⠀natural⠀foods and⠀the⠀mission of⠀Whole⠀Foods⠀Market.
  • Strong⠀work ethic⠀and⠀ability to⠀work in a⠀fast-paced⠀environment⠀with a⠀sense of⠀urgency.

  • Must be⠀able to⠀lift 50⠀pounds.

    In⠀an 8-hour⠀work day:⠀standing/walking⠀6-8⠀hours.

    Hand⠀use:⠀single⠀grasping,⠀fine⠀manipulation,⠀pushing⠀and⠀pulling.

    Work⠀requires⠀the⠀following⠀motions:⠀bending,⠀twisting,⠀squatting⠀and⠀reaching.

    Exposure⠀to FDA⠀approved⠀cleaning⠀chemicals.

    Exposure⠀to⠀temperatures:⠀<32⠀degrees⠀Fahrenheit⠀(freezing),⠀32-40⠀degrees⠀Fahrenheit⠀(refrigerators),⠀>90⠀degrees⠀Fahrenheit.

    Ability⠀to work in⠀wet and⠀dry⠀conditions.

    Ability⠀to work a⠀flexible⠀schedule⠀including⠀nights,⠀weekends,⠀and⠀holidays⠀as⠀needed.

    Ability⠀to use⠀tools and⠀equipment,⠀including⠀knives,⠀box⠀cutters,⠀electric⠀pallet⠀jacks, and⠀other⠀heavy⠀machinery.

    May⠀require⠀use of⠀ladders.

Filter Results Clear all


By Application Type


By Category